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food

4 posts
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  • 1 minute read
YYellow

The Ultimate Grilled Cheese Episode 3: The Sandwhich

  • byLeo McGrathandTaylor Vos
  • May 9, 2020
Cheese and bread, together at last. We’ve got 5 different types of bread and 4 kinds of cheeses…
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  • 1 minute read
FFood & Drink

Corn Food

  • byHayley SchaeferandSarah Clarke
  • November 25, 2019
For most Midwesterners, Summer can be boiled down to a buttered slab of corn on the cob, but…
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  • 15 minute read
PPodcast

Everywhere in Between: Episode 5: Relationships

  • byUrban Plains Alumni
  • May 14, 2019
Transcript MORGAN: In Rom-coms, relationships follow a pretty simple path. You meet in a predictable yet just unexpected…
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  • 6 minute read
CCommunity

Straight From the Farm to Your Table

  • byUrban Plains Alumni
  • May 14, 2018
Support local farmers, get fresh, local produce in return.
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For our final installment of “Read the Rainbow”, we’ve chosen some of our favorite books to preview. Link in bio! 11 1
Cheese and bread, together at last. Starting with a classic comfort food control sandwich, Leo and a panel of judges vote on what sandwich will be crowned the ultimate grilled cheese. Which sandwich will win the Ultimate Grilled Cheese Challenge? 12 0
COVID-19 has brought changes to everyone’s life but for 8-year-old Mateo it means more time doing what he loves most—watching tv, playing with his brothers, and eating quality food from his mom. Check out our website to follow a day in the life of Mateo during COVID-19 quarantine. 10 0
Wondering what fun activities you can do this summer while social distancing orders are still in effect? Check out this article on our website to see festival alternatives that you can safely participate in from the comfort of your home! 9 0
"We all had it. It started with [my partner] Abigail, and she was really sick for a few days when we were still in Brooklyn... We both thought it was a migraine, and then it turned out she was vomiting a lot, which she doesn’t really get from migraines. And then she said she’d feel a little bit better by Wednesday or Thursday, I guess, to get out of bed. But then I was really, really sick. I couldn’t get out of bed. I wasn’t nauseous or vomiting, but had an extremely sore neck and upper back, with a slight fever. We didn’t realize at the time that was what was going on. Then that weekend, I mustered up enough energy and strength to bring us upstate [from our home in Brooklyn]. I went and got a U-Haul, hooked that up to the car, packed the thing all day. It was really rough. But at the time neither one of us thought that we had it, we just thought that, you know, we had some kind of illness, flu, or whatever. And we got up here, and we were both in just really bad shape.” — Christopher (Brooklyn, NY) 7 0
“I currently am a ‘displaced’ person in Taiwan right now. I came here before this whole thing blew up and a couple days before I went home, all of a sudden everything blew up and all my flights home were canceled. I’ve been ‘stuck’ here since then. The most enjoyable part has been being able to be with friends and be back in this country exploring and seeing the beauty of nature here. The outbreak was kept under control here so life is mostly normal. Least enjoyable has been missing my family and close friends at home and also feeling a bit lonely at times. I don't feel trapped I would say but I do feel uncertain of when the appropriate time to return to America is.” — Emily (Taipei, Taiwan) 11 0
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